Thai Chilli Onion Stir-Fry Sauce (Meiasia)
The name might not make it likely but this chilli onion creation by Tanatte is special and surprising. So it is the recipe for success of Tanatte’s family.
Very suitable for fish, but also delicious as a wok sauce for chicken and fresh vegetables.
Content: 200 ml
Very suitable for fish, but also delicious as a wok sauce for chicken and fresh vegetables.
Content: 200 ml
Ingredients
Sugar, chilli 28%, onion 14%, tomato, soybean oil, distilled vinegar, garlic, stabiliser: E415, preservative: E202.
