Thai Beef Basil Stir-Fry Sauce (Meiasia)
The finest wok sauce we found is undoubtedly the one from Tanakorn.
The basil leaves have not been crushed, but are still in the sauce. ‘Beef basil’ or beef steak with basil is a very popular dish. It is indeed hot, so some training is desirable, but the efforts will be rewarded!
The basil leaves have not been crushed, but are still in the sauce. ‘Beef basil’ or beef steak with basil is a very popular dish. It is indeed hot, so some training is desirable, but the efforts will be rewarded!
Content: 200 ml
Ingredients
Soybean oil, holy basil, chilli, garlic, sugar, modified tapioca starch, yeast extract, hydrolysed soybean protein, acidity regulator: E270, black pepper oil, flavouring, thickener: E415, colour: E160c, antioxidant: E306.
