Erni is a real Indonesian lady who prepares her Nasi Goreng each time accurate and carefully in exactly the same way. Peppercorns, coriander, galingale, garlic, chilli and sugar have been cut up first and then ground with a strong trained arm, to a fresh natural spice paste.
This paste has been fried in her large Wadjang with cooked rice and a lot of fresh vegetables.  There is no need to change something which is perfect already…

Content: 40 ml