Teriyaki Sauce (Meiasia)
Kurumi, a spontaneous Japanese girl, showed us how to use teriyaki sauce as a marinade.
The word teriyaki derives from teri, the shine that the marinade gives to the meat or fish and yaki, which means ‘grill’. In Japan teriyaki sauce is used mainly as a marinade for fish, such as fresh tuna.
Content: 125 ml
The word teriyaki derives from teri, the shine that the marinade gives to the meat or fish and yaki, which means ‘grill’. In Japan teriyaki sauce is used mainly as a marinade for fish, such as fresh tuna.
Content: 125 ml
Ingredients
Water, soybean, fructose syrup, sugar, wheat flour, distilled vinegar, salt, flavour enhancers: E631, E627, flavour, preservative: E211.
