Fish Sauce (Meiasia)
Fish sauce belongs according to Ratchanok in every Thai kitchen cabinet. It puts just that extra bit into curries, sauces and soups. This fish sauce with a high amount of quality anchovy, tastes that good; only a few drops already work. Fish sauce is often mixed with soy sauce to create a delicious fish sauce dip.
Content: 125 ml
Content: 125 ml
Ingredients
Anchovy, salt, sugar.
Recipes with Fish Sauce
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Thai fried rice with coriander and basil
2- main course
- preparation time 25 minutes
- Thailand
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Stuffed lettuce rolls with fish sauce dip
0- main course
- preparation time 30 minutes
- Thailand
